Hocho (Japanese style cooking knife) sharpening service is back!
Professional knife sharpener will sharpen your precious knives using 3 kind of Toishi (sharpening stone) on site. Reservation not required. First come, first served. It may not be possible to sharpen heavily rusted or chipped knives and knives of certain materials.
Date: Monday, October 15 & 29, 2018 between 10 am and noon.
Place: Japanese Canadian Cultural Centre of Montreal (JCCCM)
Your donation is appreciated for the service.
For more info, please contact Yoko at email@example.com or 514-728-1996.